China’s consumer prices grew at their fastest rate in almost eight years in October driven by a spike in pork prices caused by an outbreak of African swine fever, according to official figures released Saturday.
The consumer price index (CPI) — a key gauge of retail inflation — hit 3.8 percent last month, the National Bureau of Statistics (NBS) said, up from 3.0 percent in September and the highest annual rate since January 2012.
#China's CPI, a main guage of inflation, went up 3.8% y-o-y in Oct primarily due to rise in food prices. Besides, pork price rose 101.3% y-o-y in Oct and China's CPI increased 3% in Sep. pic.twitter.com/luigzxTGZu
— Global Times (@globaltimesnews) November 9, 2019
Analysts in a Bloomberg News poll had forecast a rate of 3.4 percent. Prices of pork, the staple meat in China, have more than doubled in the past year, according to the NBS.
The spike has led the government to intervene to stabilise prices and guarantee supplies, according to the official Xinhua news agency.
More than a million pigs have been culled due to the widespread outbreaks since African swine fever appeared in August 2018, according to official statistics, but that is widely considered to be an underestimate.
This, in turn, has also pushed up prices of other meats including beef, chicken, duck and eggs as consumers switch to other protein sources.
The spike has led the government to intervene to stabilise prices and guarantee supplies, according to the official Xinhua news agency.
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“Chinese leaders are terrified of inflation,” Beijing-based research firm Trivium China said in a note, describing price rises as “one of the big drivers behind the 1989 Tiananmen protests”.
The inflation rate at the time of the student-led uprising stood at 18.25 percent.
So China really needs to get pork prices down, it's by far the most popular meat there (China eats HALF the world's pork!).
And half their pig population has been decimated by swine flu (450 million pigs when at capacity, so half of these lost).
And pigs eat SOY BEANS…
2/N
— Dr. Chris Dark (@Darky999) November 9, 2019
Producer prices, meanwhile, saw their steepest decline in more than three years, sliding for a sixth straight month, hit by the trade war with the United States.
Prices of pork, the staple meat in China, have more than doubled in the past year, according to the NBS.
The producer price index (PPI) — an important barometer of the industrial sector that measures the cost of goods at the factory gate — contracted 1.6 percent in October from the previous year, the NBS said.
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That came after prices shrank 1.2 percent in December, and represented the sharpest decline since August 2016.
Analysts in a Bloomberg poll had forecast producer prices would shrink 1.5 percent.
AFP with additional input by GVS News Desk.