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Study Finds a Link between Intermittent Fasting and Increased Risk of Cardiovascular Death

Intermittent fasting has become a popular trend in the health and fitness world, with many people using it as a tool for weight loss. The idea behind intermittent fasting is to have periods of fasting and eating throughout the day or week, focusing on when to eat rather than what to eat. However, a recent study has found a concerning link between intermittent fasting and an increased risk of cardiovascular death.

The study, which looked at the dietary patterns of 20,000 adults, found that those who practiced intermittent fasting had a 91% higher risk of dying from heart disease compared to those who did not practice intermittent fasting. This is a significant finding that raises questions about the safety and long-term effects of this popular eating pattern.

Furthermore, the study revealed that individuals with pre-existing heart conditions who practiced intermittent fasting had a 66% higher risk of dying from heart disease and stroke. This highlights the potential dangers of adopting this eating pattern for those with underlying health conditions.

Keith Frayn, a professor emeritus of human metabolism at the University of Oxford, emphasized the need for long-term studies on the effects of intermittent fasting. While time-restricted eating has gained popularity as a method for reducing calorie intake, there are still many unanswered questions about its impact on overall health and well-being.

The findings of this study were announced at the American Heart Association’s Epidemiology and Prevention, Lifestyle and Cardiometabolic Scientific Sessions 2024. It is crucial for individuals to be aware of these findings and consider them when deciding whether to adopt intermittent fasting as part of their dietary routine.

Despite the negative aspects highlighted by this study, it is important to note that intermittent fasting has gained popularity on social media and has been attributed to celebrities’ transformations. The allure of weight loss and improved health has made this eating pattern appealing to many individuals. However, it is essential to weigh the potential risks against the desired benefits and consult with healthcare professionals before making any significant changes to one’s diet.

In conclusion, while intermittent fasting may be popular for weight loss, a recent study has found a concerning link between this eating pattern and an increased risk of cardiovascular death. The study’s findings highlight the need for further research and emphasize the importance of considering potential risks before adopting any new dietary trends. As always, it is advisable to consult with healthcare professionals to make informed decisions about one’s health and well-being.