Rasgullas (Sweet Cottage Cheese Balls)
These can be white or colourful dumplings soaked in syrup made from cottage cheese. Like other South Asian sweets also eaten during celebration events....
Chicken Biryani
Biryani is a traditional Mughal dish with fragranced rice and spicy meat that is now often eaten as a meal in itself. But historically...
Gulab Jamun
Fried very sweet balls of milk based dough in syrup are often eaten as desserts or distributed out during celebration periods. The syrup is...
Chicken White Karahi
This is the easiest chicken dish to create when you feel like having some spicy food with rice. The cream and green chillis allow...
Achari Samosas (Tangy Samosas)
Samosas can be served as an appetizer or afternoon snack for guests. They are deep fried so when you feel like treating yourself take...
Aloo Chana Chaat (Potato & Chickpea Salad)
Chaat is often eaten in South Asian homes as an afternoon snack or served to guests. It is very easy to make and very...
Ran Masala Lamb Leg
South Asians are amongst the most hospitable hosts in the world. They will cook several dishes when guests are coming for dinner. The number...
Kaju ki Barfi (Cashew Barfi)
There are many varieties of Barfi, from plain old vanilla to coconut ones and then there is the expensive and rich varieties that have...